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Background: Salmonella enterica subsp. enterica serovar Typhimurium (antigenic formula 1,4,[5],12:i:1,2) is a serovar of the O:4 (B) serogroup. One variant named Salmonella Typhimurium var. Copenhagen, which lacks the factor 5 in the O antigen (1,4,12:i:1,2). This serovar was named Typhimurium because it produces Typhi like symptoms in the murine (mouse) model. In humans, it is frequently associated with acute gastroenteritis. S. Typhimurium has been used as model to understand the pathogenicity of Salmonella. Salmonella Typhimurium is the most extensively studied serovar for nontyphoidal salmonellosis and has emerged as the primary model for nontyphoidal Salmonella research. The S. Typhimurium LT2 strain has been particularly well-characterized and remains widely used in research since the 1940s. Both Salmonella Typhimurium and Enteritidis dominate global human salmonellosis cases, despite regional differences in prevalence. 


This serovar is classified according to the susceptibility to typing phages, in definite phage types (DT); one common DT (DT104) has been found to have resistance to ampicillin, chloramphenicol, streptomycin, sulphonamide and tetracycline (ACSSuT resistance type). In England, two outbreaks caused by a multidrug resistant (MDR) strain (ASSuTTm resistant type) of S. Typhimurium DT120 occurred in 2011.

NCBI PD link for serovar Typhimurium: https://www.ncbi.nlm.nih.gov/pathogens/isolates/#(taxgroup_name:%22Salmonella%20enterica%22)%20AND%20computed_types:(%22serotype=Typhimurium%22)

Genetic characteristics: Whole genome sequences for 27 strains of S. Typhimurium have been deposited at GenBank as of October, 2013. Genomic characteristics of the sequenced S. Typhimurium strains include (i) a genome size ranging from 4.82- 5.09 Mb, (ii) a mol G+C% of approx. 52.2, and (iii) 4,556 to 5,619 predicted genes. Most of the strains of S. Typhimurium contain a plasmid of approx. 90 kb that carry virulence genes (Salmonella virulence plasmid (SVP)). Large resistant plasmids of approx. 200 kb that represented different incompatibility types (e.g., IncHI1), have also been identified in S. Typhimurium. Prophages and genomic islands are important genomic components of serovar Typhimurium; for example, S. Typhimurium str. LT2 has four prophages (Fels-1, Fels-2, Gifsy-1, and Gifsy-2). Pathogenicity islands (SPIs) are found in all S. Typhimurium sequenced to date, this include SPIs-1 to 6, 9, 11 to 14, and 16; being SPI-14 specific to S. Typhimurium. In addition, some genomic islands are strain-specific; for example, S. Typhimurium MDR strain ST1660/06 has three strain-specific genomic islands that encode putative virulence and resistance genes. Genomic islands that encode antibiotic resistance appear to be a common feature of a number of S. Typhimurium MDR strains, these genomic islands include, e.g., Salmonella genomic island 1 (SGI1) described in S. Typhimurium DT104 and genomic island GI-DT12 in S. Typhimurium T000240. The latest genomic island (GI-DT12) contains antibiotic resistance genes (i.e., bla(oxa-30), aadA1, qacEΔ1, and sul1, cat, and tetA) and virulence genes (i.e., the aerobactin iron-acquisition siderophore system (lutA and lucABC), and an iron transporter (sitABCD)).

In Sub-Sahara regions of Africa, invasive strains of S. Typhimurium emerged, single nucleotide polymorphism (SNP)-based phylogeny of these invasive strains and strains from other regions, showed two lineages of invasive strains that clustered together. According to den Bakker et al. (2011) classification, Salmonella Typhimurium belongs to clade A.

Animal reservoir: Serovar Typhimurium is host-generalists that can colonize and cause diseases in multiple animal species, including but not limited to cattle, poultry, swine, wild animals, and insects.

Geographical distribution: Serovar Typhimurium is globally distributed. During the study period from 2001 to 2007, Salmonella Typhimurium were the second most prevalent Salmonella serovars isolated from human in most regions, except in North America and Oceania (Australia and New Zealand). In these two regions, Salmonella Typhimurium was the most frequently reported in humans. Among human Salmonella isolates, serovar Typhimurium accounted for 17.1% of cases (ranging from 15% in 2007 to 18.9% in 2001).

Human outbreaks: Numerous outbreaks have been associated with S. Typhimurium. Human outbreaks have been linked to a number of foods and to contact with animals (chicks, ducklings, and other live animals). Below are some examples.

YearLocationAssociated sourceNumber of cases
2024-2025US: multistateCucumbers113
2024US: multistateBackyard poultry1470
2023-2025Europe: multi-countryAlfalfa sprouts509
2018US: multistateChicken salad265
2018US: multistateDried coconut14

2013

US: multistate

Live poultry

356

2013

US: multistate

Ground beef

At least 22

2012

Canada

Ground beef

50

2012

US: multistate

Pet hedgehogs

26

2012

US: multistate

Cantaloupe2

261

2011

US: multistate

Ground beef

20

2011

US: multistate

African dwarf frogs

241

2011

England

Hog roast

24

2009-2011

Ireland

Duck eggs

34

2009

England

Unknown

14

2008-2009

US: multistate

Peanut butter

714

1 Multiple serovars, including Salmonella Altona, Cerro, Enteritidis, Indiana, Infantis, Johannesburg, Mbandaka, and Typhimurium, were linked to this outbreak. The case number represents the total number of cases associated with the outbreak and does not specifically indicate the number of people infected by Salmonella Typhimurium.

2 A total of 228 Salmonella Typhimurium and 33 Salmonella Newport infections were reported in 24 states.

Border rejections: Multiple border rejections linked to Salmonella Typhimurium have been reported. The majority of them are associated with poultry and poultry products. Below are some examples. 

Year

Exporting country

Importing country

Associated source

Product category

2025BrazilNetherlandsFrozen chicken meatPoultry meat and poultry meat products
2024BrazilPortugalChicken gizzardsPoultry meat and poultry meat products
2023BrazilNetherlandsFresh chicken meatPoultry meat and poultry meat products
2021BrazilGermanyBlack pepper1Herbs and spices
2021CameroonFinlandChilled waterleaves (Talinum triangulare)Fruits and vegetables
2020IndiaGermanyDog chews (dried tripes)2Feed materials

1 Salmonella Gaminara, Agona, Typhimurium, Infantis, Rubislaw, and Saintpaul were found.

2 Salmonella Typhimurium and Newport were found. 

Recalls: Multiple recalls linked to Salmonella Typhimurium have been reported. They are associated with a variety of food commodities.

YearLocationRecalled foodType
2024-2025US: multistateCucumbers1Fruits and vegetables
2023-2025Europe: multi-countryAlfalfa sprouts2Fruits and vegetables
2023RomaniaTurkey meat from HungaryPoultry meat and poultry meat products
2022IrelandMilled brown flaxseed from UKNuts, nut products and seeds
2021NorwayPork sides with jaw from GermanyMeat and meat products (other than poultry)
2008-2009US: multistatePeanut butterNuts, nut products and seeds

1 This recall was caused by a multistate outbreak described above. Importers issued a recall for American/slicer cucumbers produced by Agrotato, S.A. de C.V. in Sonora, Mexico, which were sold during October and November 2024.

2 This recall was caused by a multi-country outbreak in Europe described above.

3 This recall was caused by a multistate outbreak described above. Peanut Corporation of America’s Blakely, GA and TX issued a recall of their commercially distributed peanut butter.

Relevant links:

  1. https://academic.oup.com/jac/article-abstract/51/1/180/771276?redirectedFrom=fulltext
  2. https://www.microbiologyresearch.org/deliver/fulltext/micro/171/1/mic001521.pdf?itemId=/content/journal/micro/10.1099/mic.0.001521&mimeType=application/pdf#:~:text=xylose%20lysine%20deoxycholate.-,TAXONOMY,before%20the%20Kauffmann–White%20scheme.
  3. https://www.sciencedirect.com/science/article/pii/S1286457901013752?via%3Dihub
  4. https://www.frontiersin.org/journals/microbiology/articles/10.3389/fmicb.2019.01368/full
  5. https://pmc.ncbi.nlm.nih.gov/articles/PMC127920/
  6. https://www.liebertpub.com/doi/10.1089/fpd.2010.0787?url_ver=Z39.88-2003&rfr_id=ori:rid:crossref.org&rfr_dat=cr_pub%20%200pubmed
  7. https://www.cdc.gov/salmonella/outbreaks/cucumbers-11-24/index.html
  8. https://www.cdc.gov/salmonella/outbreaks/backyardpoultry-05-24/investigation.html#:~:text=As%20of%20June%2020%2C%202024,No%20deaths%20have%20been%20reported.
  9. https://www.food-safety.com/articles/10195-salmonella-outbreak-linked-to-sprouts-sickened-509-people-over-two-years-in-ten-european-countries
  10. https://archive.cdc.gov/www_cdc_gov/salmonella/typhimurium-02-18/index.html
  11. https://archive.cdc.gov/www_cdc_gov/salmonella/typhimurium-03-18/index.html
  12. https://archive.cdc.gov/www_cdc_gov/salmonella/typhimurium-live-poultry-04-13/index.html
  13. https://marlerclark.com/macomb-county-salmonella-outbreak-traced-to-ground-beef#:~:text=At%20least%2022%20people%20from,for%20Disease%20Control%20and%20Prevention.
  14. https://www.cbc.ca/news/canada/ottawa/salmonella-found-in-ottawa-caterer-s-ground-beef-1.1150870#:~:text=Social%20Sharing,week%20while%20the%20investigation%20continues.
  15. https://archive.cdc.gov/www_cdc_gov/salmonella/typhimurium-hedgehogs-09-12/index.html#:~:text=of%20this%20outbreak.-,A%20total%20of%2026%20persons%20infected%20with%20the%20outbreak%20strain,%2C%20and%20Washington%20(7).
  16. https://archive.cdc.gov/www_cdc_gov/salmonella/typhimurium-cantaloupe-08-12/index.html#:~:text=illness%20is%20reported.-,Recall,although%20further%20shipment%20was%20likely.
  17. https://archive.cdc.gov/www_cdc_gov/salmonella/2011/ground-beef-2-1-2012.html#:~:text=The%20outbreak%20strain%20of%20Salmonella,Salmonella%20Infection%20for%20more%20details.
  18. https://archive.cdc.gov/www_cdc_gov/salmonella/2011/water-frog-7-20-2011.html
  19. https://www.liebertpub.com/doi/10.1089/fpd.2013.1513#:~:text=Between%20July%20and%20September%202011,two%20discrete%20but%20linked%20outbreaks.
  20. https://pubmed.ncbi.nlm.nih.gov/23611032/
  21. https://outbreakdatabase.com/outbreaks/canterbury-england-unknown-2009
  22. https://archive.cdc.gov/www_cdc_gov/salmonella/2009/peanut-butter-2008-2009.html
  23. https://webgate.ec.europa.eu/rasff-window/screen/notification/745843
  24. https://webgate.ec.europa.eu/rasff-window/screen/notification/673450
  25. https://webgate.ec.europa.eu/rasff-window/screen/notification/613462
  26. https://webgate.ec.europa.eu/rasff-window/screen/notification/466440
  27. https://webgate.ec.europa.eu/rasff-window/screen/notification/522451
  28. https://webgate.ec.europa.eu/rasff-window/screen/notification/423186
  29. https://www.fda.gov/food/outbreaks-foodborne-illness/outbreak-investigation-salmonella-cucumbers-november-2024
  30. https://webgate.ec.europa.eu/rasff-window/screen/notification/643944
  31. https://webgate.ec.europa.eu/rasff-window/screen/notification/558911
  32. https://webgate.ec.europa.eu/rasff-window/screen/notification/471210
  33. https://marlerclark.com/news_events/salmon#:~:text=Peanut%20Corporation%20of%20America%20Peanut%20Butter%20Salmonella%20Outbreak%20Lawsuits%20%2D%20Nationwide,PCA


  1. http://www.nature.com/nature/journal/v413/n6858/full/413852a0.html
  2. http://www.ncbi.nlm.nih.gov/pubmed/23023330
  3. http://www.ncbi.nlm.nih.gov/pubmed/23105062
  4. http://www.ncbi.nlm.nih.gov/pubmed/21622747
  5. http://www.ncbi.nlm.nih.gov/pubmed/24129621
  6. http://www.biomedcentral.com/1471-2164/12/425
  7. http://www.ncbi.nlm.nih.gov/pubmed/21098248
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