[to be reviewed by Tom Denes and Jeff Tokman]

3.1-Listeriaphage isolation, purification, high-titer phage lysate preparation, and host range determination.pdf

3.2-Preparing High Titer Phage Stocks on M. smegmatis.pdf

3.3-Salmonella phage DNA extraction and PFGE.pdf

3.4-Salmonella Phage isolation, purification and host range characterization.pdf

3.5-Salmonella phage transduction.pdf