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Key laboratories studying various aspects of foodborne Yersiniosis in the US and Canada include:

Darwin laboratory, New York University, USA

Young laboratory, UC Davis, USA

Minnich laboratory, Washington State University, USA

Key laboratories studying various aspects of foodborne Yersiniosis in Europe include:

Korkeala laboratory, University of Helsinki, Finland 

Key laboratories studying various aspects of foodborne Yersiniosis in South and Latin America include:

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Additional resources on Yersinia enterocolitica:
A number of key sources on Yersinia enterocolitica and Yersiniosis are available. 

Wiki Markup +References+: ^1^[ References:
¹http://en.wikipedia.org/wiki/Yersinia_enterocolitica] ^2{^}Scallan et
²Scallan et al. 2011.Emerging Infectious Diseases 17:7-15  15  PMID:[21192848|http://www.ncbi.nlm.nih.gov/pubmed/21192848] ^3{^}Norwegian Scientific Committee for Food Safety. Panel on Biological Hazards. A preliminary risk assessment of Yersinia enterocolitica in the food chain: some aspects related to human health in Norway. 04/103. \[Accessed 5 May 2011\] Available from: [21192848
³Norwegian Scientific Committee for Food Safety. Panel on Biological Hazards. A preliminary risk assessment of Yersinia enterocolitica in the food chain: some aspects related to human health in Norway. 04/103. [Accessed 5 May 2011] Available from: http://www.vkm.no/dav/d165b9d426.pdf|http://www.vkm.no/dav/d165b9d426.pdf]