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Universities offering undergraduate training in food safety in the US and Canada include:
Department Food and Animal Sciences, Alabama A & M University, USA
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Food Science and Technology, University of California, Davis, USA
Department of Nutrition, Food and Exercise Science, Florida State University, USA
Department of Food Science, Purdue University, USA
Michigan State University, USA
North Carolina State University, USA
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University of Guelph, Canada
Department of Food Science and Human Nutrition, University of Florida, USA
Department of Food and Nutritional Sciences, Tuskegee University
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