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Welcome to Food Safety Wiki!
National Food Safety Education Program Grant
Aim 2 - Develop and deliver K-12 food safety activities
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North Carolina A&T State University
High school summer scholar poster presentations:
Dedrick Dunton: Antimicrobial activity of ascorbic acid alone or in combination with lactic acid on
Escherichia Coli
O157:H7 in laboratory medium.
Caleb S. Locklear: Antimicrobial activity of onion extract against
Escherichia coli
O157:H7.
Lisa Wamban: The Effects of Selected Rat Poison on the Growth of Yogurt Culture.
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